Wine eliminates the need for constant refrigeration. Unlike a wine cellar, Chill it Wine allows you to store bottles at room temperature and chill them only when needed. This not only reduces energy use but also offers flexibility for serving wines at their ideal temperature on demand.
Chilling bottles in an ice bucket is criminal for the second round — your guests wait 15 minutes before they can start drinking. With Chill It Wine, every bottle is served at the perfect temperature in seconds. That means no lost time, no lost orders, and up to 20% more wine sales for your business.
